Damascus Fillet knife

Description

8″ Damascus steel fillet knife
Carefully designed for de-boning, de-scaling, filleting, skinning, trimming or butterflying fish and poultry with ease.
Highly flexible and ultra maneuverable.
Custom fits sheath for safe storage or as a travel case with a belt loop should you decide to bring the knife on the boat or dockside.
Recognizable by the watery or wavy light and dark pattern of the metal, Damascus steel has been valued because of its beauty and its ability to maintain a keen edge.